Fees schedule


Diploma in Hospitality and Culinary Arts

Administration

Amount(S$)

Schedule

Application fee
(strictly non-refundable)

500.00

On application


Course fees breakdown
   

Fees

Amount(S$)

Course pre-requisite (Module 1 Communication and presentation) Separate Certificate

4,500.00

Course fee (Moduels 2 to 4)

10,620.00

Course material fee

480.00

FPS insurance fee

200.00

Examination fee

200.00

Total payable

16,000.00


Fee Protection Scheme Insurance

Fee Protection Insurance Certificate


Late payment charge

A late payment charge of S$50.00 per week will be imposed after the due date where:-
a) payment fee is late
b) an extension of due date is not approved.

In addition, for late/delayed payments, an additional interest calculated at 5% per annum will be charged.


Refund policy

Percentage of fees to be refunded if student's written notice of withdrawal is received:

 

75%

("Maximum Refund") More than [30] days before the course commencement date

25%

Before, but not more than [15] days before the course commencement date

0%

After, but not more than [2] days after the course commencement date

0%

More than [2] days after the course commencement date, but not more than [5] days after the course commencement date

0%

More than [5] days after the course commencement date

 


Cooling-off period

Within seven working days of signing the contract, whether the course commencement date has passed, student can submit written notice of withdrawal to Allspice and receive the maximum refund of the first instalment.

For further information, please refer to www.cpe.gov.sg


Miscellaneous fees

Miscellaneous

Amount(S$)

Re-taking examinations

100.00

Replacement of certificate

80.00

Replacement of transcript

100.00

Security bond (where necessary)

660.00

Appeal against examination results

100.00

 


Transfer & Withdrawal of course

Please refer to the Student Contract under either Transfer and/or Withdrawal for the policy, fees due, and procedure.